Steakout Grill and Butcher

Part of the Mimmos group, who are SA's preferred Italian restaurant chain, Steakout aims to replicate this success for meat lovers. A second Steakout has opened in the Featherbrooke Village in Ruimsig, Roodepoort to resounding success, and the group have 6 new stores planned for 2007.

Now at last, there is a grill-house, sporting a fabulous menu with super aged meat, exciting alternative steak dishes, seafood, poultry, a kiddie's menu and play area as well as very well priced combo meals and function menus.

The meat is displayed in a glassed fridge and patrons can not only choose their particular piece of meat, but the on site butcher will cut the choice to the patrons particular size requirement. Customers can also purchase their cut raw and vacuum packed for that braai or special occasion dinner party.

Steakout's dishes are very well priced and in most cases well below the average prices charged in other restaurants. There is no compromise in the quality and portioning, rather the group's objective is to provide the best possible product at the best possible prices in the best possible surroundings to make Steakout SA's preferred family restaurant on merit, rather than habit.